茶道级抹茶粉玄壁，石磨现萃，茶筅手打起沫工艺，茶汤呈现翡翠色漩涡。茶道级焙炒工艺保留茶多酚活性，入口先苦后甘，喉韵回甘如山涧清泉
The mini program offers more features, including check-ins, favorites and ratings
